Foto: Divulgação.
Spot
In a relaxed atmosphere, Spot restaurant serves delicious contemporary cuisine. Opened in 1994, it reflects the city’s trendiness and cultural excitement.
Located less than one block away from Av.Paulista, it hosts a modern and diverse public.
During lunch hours, his hall is full of the executives and businessmen of the region. While at night, artists, actors and journalists take the scene at Spot.
Bacalhau à Zé do Pipo (of cod fish) Photo: adverstisement / Spot
In the beautiful setting designed by the architect André Vainer, young, handsome and attentive waiters offer a light and innovative menu created by ownership partners Maria Helena Guimarães and Lygia Lopes.
In June 2013, the restaurant opened a branch in Shopping JK Iguatemi shopping mall. With a separate entrance, the restaurant overlooks the garden.
Cocada with coconut ice cream Photo: advertisement / Spot
Spot has a varied menu with specials every day. The bruschetta with raw ham, grana padano and tomatoes is one of the many starters on the menu.
For those who love good pasta, the restaurant has different options for spaghettini and penne, such as the spaghettini trifolati with shrimp, mushrooms, garlic, olive oil and parsley. And for grill lovers, the house features béarnaise steak with mint, vinegar reduction and butter sauce, as one of the menu items.
With a varied desserts menu, Spot has delicacies that range from seasonal fruits to tapioca pudding with Brazil nuts.
See the menu and prices at the website.
